Glenn Cademartori calls it "my new favorite Italian staple." Lapiana has transformed regular old semolina pasta into a true specialty item with the creativity typical of Italian cuisine. The secret to these scrumptious pastas is their stuffing. Only the freshest ingredients are allowed to grace the inside of this pasta. Squash, pesto, parmesan cheese and sundried tomatoes are among the favorites. We've served it as the pasta course at several dinner parties to rave reviews. We guarantee it will be a hit at your table, too.